A Lel Chaung [23]
A Lel Chaung is more than just a coffee; it’s a symbol of hope and progress for the Danu and Pa-O smallholder farmers of Southern Shan State, Myanmar. Produced by the Shwe Taung Thu (‘Golden Farmer’) farmers group, this exceptional coffee represents the collective efforts of 180 member households in the Ywangan area, each playing a vital role in its creation. The Shwe Taung Thu group is dedicated to more than just growing coffee—they are committed to transforming their community through fairer trade conditions, financial support, and shared knowledge.
The natural processing method used for A Lel Chaung reflects a deep understanding of the local environment. The intense, dry heat of Southern Shan State provides the ideal conditions for producing high-quality dry naturals. This meticulous process results in a coffee with vibrant notes of red berries, complemented by the sweetness of vanilla and caramel. A Lel Chaung is a true testament to the skill, dedication, and resilience of the farmers who produce it.
A Lel Chaung is more than just a coffee; it’s a symbol of hope and progress for the Danu and Pa-O smallholder farmers of Southern Shan State, Myanmar. Produced by the Shwe Taung Thu (‘Golden Farmer’) farmers group, this exceptional coffee represents the collective efforts of 180 member households in the Ywangan area, each playing a vital role in its creation. The Shwe Taung Thu group is dedicated to more than just growing coffee—they are committed to transforming their community through fairer trade conditions, financial support, and shared knowledge.
The natural processing method used for A Lel Chaung reflects a deep understanding of the local environment. The intense, dry heat of Southern Shan State provides the ideal conditions for producing high-quality dry naturals. This meticulous process results in a coffee with vibrant notes of red berries, complemented by the sweetness of vanilla and caramel. A Lel Chaung is a true testament to the skill, dedication, and resilience of the farmers who produce it.
Original: $19.94
-70%$19.94
$5.98Description
A Lel Chaung is more than just a coffee; it’s a symbol of hope and progress for the Danu and Pa-O smallholder farmers of Southern Shan State, Myanmar. Produced by the Shwe Taung Thu (‘Golden Farmer’) farmers group, this exceptional coffee represents the collective efforts of 180 member households in the Ywangan area, each playing a vital role in its creation. The Shwe Taung Thu group is dedicated to more than just growing coffee—they are committed to transforming their community through fairer trade conditions, financial support, and shared knowledge.
The natural processing method used for A Lel Chaung reflects a deep understanding of the local environment. The intense, dry heat of Southern Shan State provides the ideal conditions for producing high-quality dry naturals. This meticulous process results in a coffee with vibrant notes of red berries, complemented by the sweetness of vanilla and caramel. A Lel Chaung is a true testament to the skill, dedication, and resilience of the farmers who produce it.
